Mee sua simpel. Cooking mee sua is very simple. Watch this video and you'll be able to perfect the delicious and yummy home-cooked mee sua. Pad mee sua, also known as pad mee tiew, is a very popular vegan noodle dish during the vegan eating festival in Thailand.
Add ground pork for a heartier flavor.
Mum's Simple Egg Mee Suah Soup.
The basic ingredients are just mee sua (seasoned with sesame oil) and egg.
Cara membuatnya pun cukup mudah, kawan-kawan dapat menyiapkan Mee sua simpel hanya dengan menggunakan 7 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep enak sekali Mee sua simpel!
Bahan Mee sua simpel
- Diperlukan Mee sua.
- Gunakan Telur ayam kampung.
- Diperlukan Sossis dipotong2.
- Diperlukan Kaldu jamur (totole).
- Diperlukan secukupnya Garam.
- Sediakan 1 siung Bawang putih.
- Sediakan Air.
For the soup, it is just plain water and soy sauce. Simple, healthy and comforting, Sliced Fish Mee Sua is a great lunch option if you're health conscious, or under the weather, or looking for something soothing. Find out how to make this with our recipe. Mee-sua is made of wheat flour.
Langkah-langkah membuat Mee sua simpel
- Didihkan air, masukan bawang putih utuh biarkan hingga mendidih.
- Masukkan telur sambil di aduk2 hingga tercampur, tambahkan kaldu jamur (totole), garam secukupnya, sambil di koreksi rasa.
- Di tempat terpisah, didihkan air, rebus mee sua setengah matang kemudian angkat dan tiriskan.
- Setelah rasa oke, masukan kembali telur utuh, sossis yg sdh di potong2, kemudian masukkan mee sua.. Tunggu hingga mendidih...
- Angkat dan sajikan.. Bisa di berikan tambahan rawit potong dan juga bawang goreng atau kerupuk sebagai pelengkap.. Selamat mencoba dan menikmati....
During the cooking process, starch is released into the soup which acts as a thickening The smooth texture, coupled with juicy oysters is so simple yet irresistible. Sliced Fish Mee Sua is a healthy lunch option using simple and common ingredients like Batang fish, Mee Sua and Chye Sim. Mee Sua actually originates from Fujian province. It is a very thin white. Mee sua is a type of Chinese noodles made from wheat flour.
